Empanadas - Heat and Serve Pack of 4
Fry or bake when you’re ready! Take our delicious empanadas to-go with our uncooked version, perfect for frying up at home for a fresh, piping hot appetizer or entrée. With our easy-to-follow cooking instructions, you can enjoy perfectly crispy and savory empanadas whenever the craving strikes.
Note: Meat filling is fully cooked. Do not consume raw dough.
Fry or bake when you’re ready! Take our delicious empanadas to-go with our uncooked version, perfect for frying up at home for a fresh, piping hot appetizer or entrée. With our easy-to-follow cooking instructions, you can enjoy perfectly crispy and savory empanadas whenever the craving strikes.
Note: Meat filling is fully cooked. Do not consume raw dough.
Fry or bake when you’re ready! Take our delicious empanadas to-go with our uncooked version, perfect for frying up at home for a fresh, piping hot appetizer or entrée. With our easy-to-follow cooking instructions, you can enjoy perfectly crispy and savory empanadas whenever the craving strikes.
Note: Meat filling is fully cooked. Do not consume raw dough.
Please order 3-5 days in advance.
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Note: Please do not consume raw dough.
All of our empanada fillings are fully cooked. However, our heat-and-serve empanadas require a bit more love to get them to the table.
Deep Fry Method: Our preferred method of cooking. In a thick pot, heat 1-2 inches of neutral oil to 350°F (175°C). Carefully add the empanadas to the hot oil. Fry for 2-3 minutes or the dough is golden and crispy or until heated through.
Oven Method: Preheat the oven to 425°F (220°C). Transfer the empanadas into an oven-safe dish and leave uncovered. Heat in the oven for 15-20 minutes or the dough is golden and crispy or until heated through.
Air Fryer Method: Set the air fryer to 375°F (190°C) and place the empanadas in the tray. Heat for 8 - 12 minutes or until the dough is golden and crispy and heated through.
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Plantilla (dough): wheat flour, water, achiote (for color and seasoning), seasonings
Beef filling: ground beef, chili peppers, red onions, tomato sauce, cilantro, seasonings
Chicken filling: chicken, sofrito, cilantro, seasonings
Pork filling: pork, sofrito, cilantro, garlic, vinegar, seasonings
Vegetarian filling: beans, calabaza squash, cheese (dairy), seasonings
Allergy Info: wheat, dairy, soy (oil), peanut (oil)
CocoLito takes food allergies very seriously. We make every effort to note possible allergens in our products. All of our products are lovingly made in a kitchen where wheat, milk, soy, eggs, fish and shellfish may be present.
