Empanadas, 4 pack
Crispy turnover. There’s the classic debate among Latino’s about this dish. You may know these as pastelillos or empanadillas, either way they’re delicious! Our empanadas are a crispy and savory treat, filled with a delicious blend of juicy meat and vegetables. These handheld treats are a must-try for any fan of Puerto Rican cuisine.
Crispy turnover. There’s the classic debate among Latino’s about this dish. You may know these as pastelillos or empanadillas, either way they’re delicious! Our empanadas are a crispy and savory treat, filled with a delicious blend of juicy meat and vegetables. These handheld treats are a must-try for any fan of Puerto Rican cuisine.
Crispy turnover. There’s the classic debate among Latino’s about this dish. You may know these as pastelillos or empanadillas, either way they’re delicious! Our empanadas are a crispy and savory treat, filled with a delicious blend of juicy meat and vegetables. These handheld treats are a must-try for any fan of Puerto Rican cuisine.
Please order 3-5 days in advance.
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Oven Method: Preheat the oven to 425°F (220°C). Transfer the empanadas into an oven-safe dish and cover with aluminum foil or a tight-fitting lid. Heat in the oven for 10-15 minutes or until heated through.
An air fryer works great as well.
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Plantilla (dough): wheat flour, water, achiote (for color and seasoning), seasonings
Beef filling: ground beef, chili peppers, red onions, tomato sauce, cilantro, seasonings
Chicken filling: chicken, sofrito, cilantro, seasonings
Pork filling: pork, sofrito, cilantro, garlic, vinegar, seasonings
Vegetarian filling: beans, calabaza squash, cheese (dairy), seasonings
Allergy Info: wheat, dairy, soy (oil), peanut (oil)
CocoLito takes food allergies very seriously. We make every effort to note possible allergens in our products. All of our products are lovingly made in a kitchen where wheat, milk, soy, eggs, fish and shellfish may be present.
